Solutions

The right solution for your business

Whether you run a single venue or manage a national chain, Paddl adapts to your operation. Explore solutions by business type, industry, or the challenge you need to solve.

Solve your biggest challenges

See how Paddl helps food businesses tackle their most common operational and compliance challenges.

Staff Onboarding & TrainingAutomate food safety training and onboarding for new hospitality staff. Ensure every team member is trained, certified, and inspection-ready before they start.Going PaperlessDigitise your food safety records, cleaning schedules, and temperature logs. Go paperless with Paddl and never lose a compliance record again.Opening a New VenueStarting a new food business? Paddl helps you set up SFBB, HACCP, allergen tracking, and all the compliance systems you need before your first customer walks in.Daily Compliance ChecksStreamline daily food safety checks with automated routines, reminders, and real-time tracking. Ensure every shift runs the same checks, every time.Audit Trail & Record KeepingCreate timestamped, searchable compliance records that prove your due diligence. Build the audit trail that gives inspectors complete confidence in your operation.Supply Chain ComplianceManage supplier due diligence, track certifications, and maintain food traceability records. Ensure your supply chain meets food safety standards.Multi-Location ComplianceManage compliance across multiple locations from a single dashboard. Centralise SFBB packs, routine templates, and reporting so every site meets the same standards.Preparing for EHO InspectionPrepare for Environmental Health Officer inspections with real-time compliance scores, centralised documentation, and mock inspection checklists. Never be caught off guard.Achieving a 5-Star RatingImprove your Food Hygiene Rating Score with targeted compliance improvements, gap analysis, and documented evidence that demonstrates confidence in management.Contractor ManagementTrack contractor credentials, deliver digital inductions, and maintain compliance records for every external worker who enters your premises.Staff Training ManagementManage food safety training across your team with digital records, automatic expiry tracking, and role-based training requirements that ensure every team member is qualified.Managing Customer ComplaintsLog, track, and analyse customer complaints with AI-powered pattern detection. Build a complaints system that proves due diligence and drives continuous improvement.Pest Control ManagementMaintain a documented pest control system with scheduled checks, digital monitoring logs, and alert systems that catch problems early and satisfy inspectors.Managing Insurance & LicencesTrack insurance policies, premises licences, and regulatory certificates with AI document analysis, automatic expiry alerts, and centralised secure storage.Equipment Tracking & MaintenanceManage your kitchen equipment lifecycle with a digital register, scheduled maintenance, service history, and AI-powered health diagnostics that identify developing issues and recommend specific actions before they cause downtime.

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