CompliancePDF + Editable Document

Fire Risk Assessment Template

A free fire risk assessment template for hospitality premises: hazard identification, the fire safety measures checklist, a significant findings record and an action plan, with commercial kitchen hazards (extraction, fryers, gas) covered in depth. PDF, ready to print.

Free downloadReady to useUK compliant
Fire Risk Assessment Template
PDF + Editable Document
4 record sheets
In one sentence

The Fire Risk Assessment Template is a free PDF + Editable Document for UK food businesses with 4 record sheets: kitchen-specific fire hazards checklist (deep fat fryers, extraction, gas), ignition source identification, people at risk assessment. Download it, print it or fill it in, and keep it with your food safety records; Paddl keeps the same records on a phone with timestamps and reminders.

The Regulatory Reform (Fire Safety) Order 2005 makes the responsible person for every non-domestic premises carry out a fire risk assessment, record the significant findings, and act on them. Since October 2023 the record must be written whatever the size of the business. Hospitality premises have the hazards fire officers worry about most: grease-laden extraction, deep fat fryers, gas, a public who do not know the building, sleeping accommodation in hotels and pubs, and staff who need to run an evacuation at the busiest moment of the night. This free template follows the five-step method in the government guides, covers the kitchen hazards in depth, and gives you the significant findings record and action plan a fire officer asks for.

What's in the PDF

1

Fire Hazard Identification

Walk the premises and identify all potential fire hazards. Columns: Area / Location · Fire Hazard Identified · Ignition Source · Risk Level (H/M/L) · Existing Controls · Action Required.

2

Fire Safety Measures Checklist

Columns: Item · In Place? · Condition · Last Tested / Serviced · Next Due · Action Needed.

3

Significant Findings Record

The written record the Fire Safety Order requires: the premises, the responsible person, the hazards found, the people at risk and the measures in place. Columns: Field · Details.

4

Fire Risk Action Plan

Columns: Issue · Priority (H/M/L) · Action Required · Responsible Person · Target Date · Date Completed.

Skip the template

Paddl does this automatically

Instead of filling in paper templates, Paddl generates fire risk assessments automatically with AI - complete with digital signatures, mobile access, automatic reminders, and audit-ready records for EHO inspections.

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Why you need this

A fire risk assessment is a legal requirement for every non-domestic premises under the Fire Safety Order 2005, and the findings must be recorded in writing
Kitchens are where hospitality fires start: extraction grease, fryers and gas are the recurring causes in fire service data
Fire and rescue services inspect, and can issue enforcement, alteration and prohibition notices for a missing or inadequate assessment
Insurers ask for the assessment after a fire, and a claim can be reduced or refused without one
Hotels and pubs with rooms have sleeping risk, which raises the standard the assessment must meet

What's included

Kitchen-specific fire hazards checklist (deep fat fryers, extraction, gas)
Ignition source identification
People at risk assessment
Existing fire safety measures evaluation
Fire detection and alarm systems check
Escape routes and emergency lighting assessment
Fire extinguisher and suppression system inventory
Action plan for identified risks
Review schedule and responsible person

How to use this template

1

Walk the premises

Physically inspect every area of your kitchen and premises, noting potential fire hazards and existing controls.

2

Complete each section

Work through the assessment form systematically, identifying hazards, people at risk, and existing measures.

3

Create an action plan

List any improvements needed with priorities, responsible persons, and target completion dates.

4

Review annually

Review the assessment at least annually and after any significant changes to premises or operations.

Tips for getting the most from this template

Extraction system cleaning is one of the biggest fire risks in kitchens - ensure regular cleaning
Train all staff on fire extinguisher types and when to use them
Never block fire exits, even temporarily during deliveries
Check that deep fat fryer thermostats and high-limit cut-outs are working
Paddl tracks fire safety documentation, certificates, and drill records digitally

Download Fire Risk Assessment Template

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Tools & Templates offer

Fire checks on the routine, the assessment on file

30 days free+1st month free
  • Fire risk assessment stored with its review reminder
  • Weekly alarm and monthly extinguisher checks on the routine
  • Equipment register with service dates and next-due alerts
  • Signed records exported for the fire officer

The hazard table and the equipment checklist become two things in Paddl: a risk assessment with a review date, and the alarm, extinguisher and emergency lighting checks on the weekly routine with a signature.

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Skip the paperwork entirely

Paddl digitises everything in this template - and more. AI-generated plans, mobile completion, automatic alerts, and audit-ready records. No printing, no filing, no gaps.